The best bit of intuitive eating is being able to eat whatever you want. It's the best bit and yet at the same time it is the worst. Being able to gobble down large quantities of gooey cakes, sugary chocolate and salty crisps sounds fantastic. And yet it isn't because it has consequences. And those consequences are exactly the same as for anyone else eating in that fashion: sluggishness, bloating, damage to teeth, nausea, weight gain. Those aren't nice experiences whether you're eating 'guilt free' or not.
What does 'eat what you want' actually mean anyway? Broadly it means eating what works for you as an individual rather than what is recommended by a generic weight loss plan or what has the fewest calories/fat grams/carbs per serving. We all have different tastes, different sensitivities to foods, different ethical, cultural or religious beliefs to take into account. Eating what you want makes a lot of sense. Why eat something you hate the taste of or which you have ethical concerns over? Why exclude something that tastes good and makes you happy? Of course, I'm excluding items which induce serious medical reactions in an individual but those seem to rarely be the reasons we hear people vocalising what they are 'cutting out'.
The problem I find, even ignoring items I dislike and those I exclude on ethical grounds, is finding a balance between the foods my mouth wants and the food my body wants. Does 'eat what you want' mean eating what tastes good to you or what leaves your body feeling good immediately afterwards and in the longer term? For me they seem to be almost mutually exclusive. My tastebuds will opt for processed foods which are high in fat and either sugar or salt almost every time. I like those tastes a lot - as do a lot of other people. I know though that, an hour after eating them, I'll be bloated and tired. Furthermore, longer term, my weight creeps up and I have to have yet another filling in my teeth. I could instead choose 'healthy' foods which I like but don't love. I know they'll make me feel healthier, but I'll feel deprived every single time and it will lead to a binge (which then leaves me back with bloating/tiredness/weight gain and a nice does of guilt and shame on top of it all).
I hate the way I feel in my body and how torn I feel on what to eat. I am literally over thinking it every single day. I know that I need to experiment with this more - properly. However, there also needs to be a time limit. I can't waste more years of my life feeling this bad. So, I'm giving myself the summer - July and August. I will allow myself to eat what I want (taste bud wise) for that time period with the caveat that I must do it in conjunction with the other principles of Beyond Chocolate. I will also properly commit to tuning in to my feelings and seeing what I notice. This is my promise to myself. If, come 1st September, I have lost some weight and/or I notice other positive changes in how I feel, I'll continue as I am for the rest of the year and then review again. If by September there's no change (or I feel worse), then I have to start looking at making healthier choices a deliberate action and find a way to deal with any deprivation which arises. I hope that using the other principles will allow me to find balance. I really do.